Ingredients:
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1 ripe avocado
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1/4 cup olive oil
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1/4 cup Greek yogurt or coconut yogurt
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Juice of 1 lemon
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1 tbsp apple cider vinegar
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1 tsp mustard
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1 small garlic clove
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1 serving The Super Elixir
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1 tbsp fresh dill (optional)
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Salt & pepper to taste
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1–2 tbsp water to loosen, if needed
Method:
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Add all ingredients to a blender or food processor.
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Blend until smooth and creamy, adding water to desired consistency.
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Taste and adjust salt, lemon or greens powder as desired.
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Store in an airtight jar in the fridge for up to 5 days.