Cool it London! Here are 5 icy vegan treats worth venturing out for (and one you’ll want to stay in for).
1. Snowflake in Selfridges
Order an Avolato, a delicious avocado gelato served in a real avocado shell. 100% vegan it’s made from fresh avocado, grape sugar, and lemon juice with a vegan nut butter stone made from Brazilian nuts, almonds, walnuts, and peanut butter.
Follow the masses to Wardour Street for Yorica’s cult ice-creams made from rice milk. Free from main allergens like dairy, lactose, gluten, nuts and eggs, we are dreaming of a scoop of Banoffee right now.
3. Chin Chin Labs
Located in Camden and Greek Street Soho, just look for the winding queue and order one their signature vegan treats. We vote YES for Coconut and Makrut Lime!
Creamy, frozen treats made from plant-based ingredients including avocados and coconuts chosen for their nutritional profile and indulgent taste. Check out Irish Salted Caramel, Mint Toffee and Chocolate and Toasted Almond.
5. Prime Gelato
Making their own vegan gelati in their onsite laboratory, Prime Gelato use cocoa, nuts and vegetable fats as a gelato base, then elevate with mouth-watering flavours including Thai, Pistachio and Hazelnut and Chocolate.
DON’T WANT TO LEAVE THE HOUSE?
Our 4 ingredient Big Berry Ice-Cream has all the deliciousness of a decadent and gooey dessert but is packed with essential nutrients for good inner health and real beauty benefits. Oh and its 100% vegan-to-boot.
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